When space is limited, this highly pack - efficient cook set is ideal for making hot meals and drinks for two. The 1.2 Ltr pot, made of hard - anodized aluminum, has enough space to boil water for two pouch meals or two large cups of coffee. It can also hold an 110 g MSR fuel canister and a PocketRocket® 2 stove. The included bowl gives you a second vessel for eating or drinking, making it a space - saving kit for two minimalist backcountry travelers.
Features:
- Ultra - Compact: The smart nesting design fits a PocketRocket 2 stove and an 110 g MSR fuel canister, saving valuable pack space.
- Ultralight: Weighing only 289 g, it keeps your pack light.
- Durable: The pot is made of lightweight yet strong hard - anodized aluminum, and the lid and bowl are made of polypropylene.
- Versatile: The pot's insulated grip allows it to be used for eating and drinking. The pot lid can double as a strainer, and the bowl is safe for both hot and cold use.
Includes: 1.2 Ltr hard - anodized aluminum pot, 0.79 kg BPA - free bowl, clear lid with straining ports, ultralight mini pot lifter, and a stuff sack. There's room to nest a PocketRocket 2 stove and 110 g IsoPro™ fuel canister (both sold separately).

Using your MSR Trail Mini Duo Compact Cook Set is easy. First, if you're using the PocketRocket 2 stove and IsoPro™ fuel canister (sold separately), assemble them outside in a well - ventilated area. Then, place the 1.2 Ltr pot on the stove. You can use it to boil water for your pouch meals or coffee. The insulated grip on the pot lets you handle it safely when it's hot, and you can even use it as an eating or drinking vessel. The pot lid can be used as a strainer when you need it. The bowl is great for a second person to eat or drink from and is safe for both hot and cold food. After use, let the set cool down completely. Wash the pot, bowl, and lid with mild dish soap and warm water. Don't use abrasive cleaners as they can damage the hard - anodized aluminum and polypropylene materials. Store the set in the included stuff sack in a dry place. Make sure to check the pot and lid for any signs of wear and tear regularly, and replace any parts if needed.