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Sumo Stove System
  • High - Performance Sumo Stove Cooking System for Outdoor Enthusiasts
  • High - Performance Sumo Stove Cooking System for Outdoor Enthusiasts
  • High - Performance Sumo Stove Cooking System for Outdoor Enthusiasts

Sumo Stove System

$209.95  $94.00
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The SUMO Stove System is a game - changer for outdoor cooking. It features the same regulator control as other Jetboil - regulated cooking systems, but offers a better cup - to - fuel cooking ratio, making it perfect for cooking with friends. Jetboil's large 1.8 - liter FluxRing cooking cup, complete with an insulating cozy, is the top - notch cooking vessel for group outings. With Jetboil's unique regulator technology, you can adjust the heat incrementally, from a gentle simmer to a full boil. This is great for sautéing greens, simmering delicious sauces, and much more. Expand your meal options on the trail by adding optional accessories like the Jetboil Java Press, pot support, skillet, and FluxRing cooking pot. The convenient pushbutton igniter allows for instant heating, and it's regulated to perform consistently even down to 20 degrees F (-6 degrees C). It can store a 100 - gram or 230 - gram Jetpower fuel can, along with a burner, fuel canister stabilizer, and accessory pot support. Weighing only 16 ounces (453g), it's lightweight and easy to carry. The stove type is Regulated Precision Cook, and it can boil 1 liter of water in just 4 minutes and 15 seconds.

Using the Sumo Stove System is a breeze. First, make sure you have a 100 - gram or 230 - gram Jetpower fuel can. Attach the fuel can to the stove, and use the pushbutton igniter to start heating instantly. You can then adjust the heat using the regulator control according to your cooking needs. Whether you're simmering a sauce or boiling water, it's easy to get the right temperature. When adding optional accessories like the Java Press or skillet, just follow the instructions for proper attachment. As for maintenance, after each use, make sure to clean the cooking cup and other parts with a soft cloth. Keep the stove dry and store it in a cool place. Be careful when handling the fuel can, and always use it in a well - ventilated area. If you're using it in cold weather, remember that it's regulated to work down to 20 degrees F (-6 degrees C), but it's still a good idea to keep it as warm as possible to ensure consistent performance.


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