Chocolate Mudslide

Indulge in this rich chocolate pudding dessert featuring a delicious cookie crumb crust and topped with toffee - coated peanuts for an irresistible crunch.

To enjoy this chocolate mudslide, simply take it out of the fridge. You can serve it right in the container or transfer it to a fancy dessert plate. It's ready to eat as it is. Keep it refrigerated when not in use to maintain its freshness. Remember, if it's been in the fridge for a while, let it sit out for a few minutes to make it easier to scoop. Also, store it away from strong - smelling foods in the fridge to avoid flavor transfer.